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Avocado Lime Dressing

Print Recipe
Smooth and tangy avocado salad dressing.
Prep Time:5 minutes
Total Time:5 minutes

Equipment

  • 1 blender or food processor
  • 1 kitchen knife
  • measuring spoons

Ingredients

  • 1 ripe avocado
  • Juice of 1 lime
  • 2 tablespoons avocado oil
  • 2 tablespoons water adjust for desired consistency
  • 1 clove garlic minced
  • Salt and pepper to taste

Instructions

  • Slice and remove seed and peel from avocado.
  • In a blender or food processor, combine ripe avocado, lime juice, avocado oil, minced garlic, salt, and pepper.
  • Blend until smooth, adding water as needed to reach desired consistency.
  • Taste and adjust seasoning if necessary. Use immediately or store in an airtight container in the refrigerator for up to 3 days.

Notes

Each serving equals ~1 Tablespoon.
Course: Breakfast, Brunch, Lunch, Main Course, Salad
Cuisine: American, Mexican
Keyword: salad dressing
Servings: 8
Calories: 81kcal